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All About Sauces class at HGTC's International Culinary Institute
Date and Time
Wednesday Apr 7, 2021
6:00 PM - 9:00 PM EDTWednesday, April 7, 2021
6:00p.m. - 9:00p.m.Location
International Culinary Institute of Myrtle Beach
920 Crabtree Lane
Myrtle Beach, SCFees/Admission
$130.00This class will fill up quickly. Registration is on a first come first serve so register today to get a spot in the class.Register: Call 843-477-2020 or
https://www.hgtc.edu/jobtraining/class-search.html?subj=CAContact Information
843-477-2020
Description
Learn 4-5 different Sauces and Relishes both hot and cold with Chef Tom. These Sauces will be used to enhance 2 Seafood Dishes and 2 Non-Seafood Dishes. Classes are held in our professional teaching kitchens at the International Culinary Institute of Myrtle Beach. Mandatory Temp Screening and Self Check health survey will be done each day on each student. Masks are required at all times. 0.300 Continuing Education Units
